Book Premier Inn Biggar accommodation from AU$66

Very kind professional staff. The location is terrific. An easy walk to the airport, but it was raining so I took a cab and that was easy to do too, and fast to arrive upon request. The wine was great but the food was not to my taste, very American chain restaurant in offerings, high fat and sticky overdone sauce (I say this as an American who knows!), no heart healthy options that I could see, even in the snacks. Suggest apples be sold on site. Otherwise a great place to stay before an early morning flight.

Great stay as usual. Staff friendly and room clean. Didn’t take advantage of breakfast this ti

Consider that this location is far from downtown, and you need to get a tram for 40 minutes to get there. But it is closer to the airport, and getting there is easy. Consider that the property is designed on a bonkers basis. Just one bothersome item, they have limited staff at the reception, and waiting is longer than you expect. a busy hotel.

easy check in , good dinner, good transportation to airport

I stayed here one night before catching a flight back to London. The hotel sits on beautiful property. I saw quite a bit of wildlife and spent a couple hours bird watching whilst there. There appeared to be a lot of activities available besides the obvious golf. I ate dinner in the Brasserie and had breakfast in the main restaurant. The service was good; the food was okay.The room had ample space, was well laid out, and had important amenities: tea kettle and fridge. My only issues were: 1. The room was tired -- especially the bathroom. There was moldy grout and it needed a remodel; 2. The sound proofing between rooms was poor. When the guest above me walked around it sounded like I had an elephant on my ceiling; and I could hear the people next door. It's a big hotel -- there were tour buses and golf tourists. I don't know if I'd stay here again.

The welcome at reception was lukewarm. No lift and up 3 flights of stairs is not good with luggage at 68 years old. The water pressure which was reported was insufficient to fill a sink. Restaurant was over priced. The one plus was the young tall Barman with dark hair couldn’t have been more helpful.