The room felt like it was from another, fancier era. The beds were plush and comfortable. I enjoyed little details, like having both a teakettle and a Nescafe coffeemachine. My favorite part was your 6th floor breakfast, with both a buffet of meats, cheeses, and pastries, and a la carte-created menus. I enjoyed the omelet and sausage as well as the potato pancakes. Everyone from your staff was attentive, kind, and helpful.